Daily Menu

Sweet Treats:  

Scones  $3.00

Savory Scone: $3.50

Gluten free Scone: $3.50

Seasonal Muffin  $3.50

Brioche Bread Pudding  $5.00

Petite Tarts  $1.50

Chocolate Flourless Cake (Petite) $3.00 (Regular) $5.50

Seasonal Fruit Crisp $4.50

Seasonal Fruit Bars $3.00

Seasonal Cheesecake (Petite) $ 3.00 (Regular) $5.50

Shortbread Cookie (Traditional) $1.50 (Seasonal) $2.00

Shortbread Cookie Special  $2.00

Tea-Infused Truffle  $2.50

 

Tea Sandwiches: served with a petite seasonal side salad

Lemon Scallion Chicken Salad, with herb Greek yogurt & almonds $6.50

Tuna Curry Salad on wheat crusted with fresh parsley $6.50

Traditional Cucumber open-faced with herb cream cheese $6.50

Traditional Egg Salad open-faced with chives $6.50

Fruit & Havarti with organic apples & fig chutney $6.50

Ham & Havarti with fresh herb butter $6.50

Salmon Cream Cheese with fresh herbs & lemon zest $6.50

Roast Beef with aioli tomato & kalamata olive $6.50

Salads: Organic greens, tomatoes, cucumbers, carrots & house-made Vinaigrette

Garden $5.00

Lemon Scallion Chicken Salad with toasted almonds $6.50

Tuna Curry Salad with aioli, parsley & pecans $6.50

Soups: seasonal variety bowl $5.00

Spring Rolls: Organic greens, cucumbers, & carrots rolled in rice paper

Chicken $6.50

Tuna Curry $6.50

Wraps: Organic greens, cucumber & carrots wrapped in a spinach tortilla

Veggie with hummus, feta & roasted bell peppers $6.50

Quiche: with asparagus, leak & gruyere cheese – crustless

Veggie $5.50

Turkey Bacon $5.50